Anti Gout Protein – 抗痛風蛋白(口服)

(1) Introduction: Anti Gout Protein is a unique product that results from innovative research. It is made up of two different peptides, and its function is to suppress the activity of enzymes that produce uric acid. It is more effective in inhibiting uric acid production than the traditional anti-gout drug allopurinol. It promotes the dissolution of uric acid in the blood, which is then metabolized by the kidneys. It is a specialized peptide for gout treatment.

(2) Ingredients: Anti Gout Protein, Maltodextrin

(3) Features:

• Precise 100% amino acid sequence
• Resistant to heat, acid, and highly stable
• No unpleasant taste or odor
• Good water solubility

(4) Purpose:

• Lowers blood uric acid levels
• Inhibits uric acid production
• Promotes uric acid excretion
• Rapidly reduces pain

(5) Mechanism: Anti Gout Protein reduces uric acid production, suppresses immune cell activity, relieves pain, and increases uric acid excretion.

(6) Dosage:

• Therapeutic use: Take one serving before meals and before bedtime
• Maintenance use: Take one serving before breakfast and dinner.

• 基本介紹:

痛風胜肽是「組合式創新」下的產物，是由２種胜肽建構而成的胜肽產品，其效用是抑制尿酸形成酵素的活性，比抗痛風藥allopurinol有著更強的抑制能力，亦可促使尿酸溶於血液經由腎臟代謝是治療痛風的特效胜肽。

• 成分:

抗痛風胜肽、麥芽糊精

• 特色:

• 100%胺基酸序列準確度
• 耐熱、耐酸、穩定性高
• 無苦味、無異味
• 水溶性佳

• 用途:

• 降低血中尿酸
• 抑制尿酸形成
• 促進尿酸排泄
• 快速減少疼痛

• 機制:

藉由抗痛風胜肽抑制尿酸的形成，抑制免疫細胞的活動力減少疼痛，以及排泄掉尿酸。

• 使用方式:

治療用:三餐飯前及睡前各一包(約2公克)

保養用:早晚飯前各一包